Planning a fun girls’ night in? These Gluten-Free Dairy-Free Mini Tacos are the perfect dish to bring everyone together for a delicious, healthy, and customizable meal. Packed with flavor and easy to make, they’re sure to be a hit!
Gluten-Free Dairy-Free Mini Tacos for a Girls’ Dinner
Ingredients:
For the Taco Meat:
- 1 lb shredded chicken or 1 lb ground beef
- 1 tablespoon chili powder
- 1 1/2 teaspoons ground cumin
- 1 teaspoon sea salt
- 1 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon ground red pepper flakes
- 1/4 teaspoon dried oregano
For the Toppings:
- Homemade guacamole
- Sliced avocado
- Chopped red onion
- Fresh cilantro
- Diced Roma tomatoes
- Lime wedges
- Shredded lettuce
- Additional diced tomatoes
- Beans (black, pinto, refried)
- Mini corn tortillas (hard or soft)
- note: corn totillas are always gluten free!!
Instructions:
- Prepare the Taco Meat:
- In a large skillet, cook the ground chicken and ground beef over medium heat until browned and fully cooked. Drain any excess fat.
- Add the chili powder, ground cumin, sea salt, black pepper, paprika, garlic powder, onion powder, ground red pepper flakes, and dried oregano to the meat. Stir well to ensure the spices are evenly distributed.
- Cook for an additional 2-3 minutes, allowing the flavors to meld together.
- Prepare the Toppings:
- Homemade Guacamole: Mash ripe avocados and mix with finely chopped red onion, cilantro, diced Roma tomatoes, lime juice, sea salt, and pepper to taste.
- Slice additional avocado for extra creamy texture.
- Dice red onion, Roma tomatoes, and chop fresh cilantro.
- Prepare lime wedges for squeezing over the tacos.
- Shred lettuce and dice more tomatoes for added freshness.
- Warm beans if using canned, or prepare fresh beans if preferred.
- Warm the Tortillas:
- Heat mini corn tortillas in a skillet or microwave until warm and pliable. If using hard tortillas, simply set them out for filling.
- Assemble the Tacos:
- Place a spoonful of the seasoned meat mixture onto each tortilla.
- Top with your favorite ingredients: guacamole, avocado slices, red onion, cilantro, diced Roma tomatoes, lime juice, shredded lettuce, and beans.
Fun Ideas for Your Girls’ Dinner
DIY Taco Bar: Set up a DIY taco bar where everyone can customize their own mini tacos. Lay out all the ingredients in separate bowls and let your guests get creative. This setup not only adds a fun interactive element to your dinner but also ensures everyone gets exactly what they want on their tacos.
Margarita Madness: No girls’ night is complete without a refreshing drink! Pair your mini tacos with some homemade margaritas. Offer a variety of flavors like classic lime, strawberry, or mango. For a non-alcoholic option, consider serving sparkling water with fresh fruit slices.
Fiesta Decor: Transform your dinner space into a mini fiesta with colorful decorations. Think vibrant tablecloths, festive napkins, and maybe even a fun taco-themed banner. A lively ambiance will make your gathering even more special.
Game Night: Keep the fun going after dinner with some lighthearted games. From board games to card games, choose something that gets everyone laughing and interacting.
These Gluten-Free Dairy-Free Mini Tacos are a fantastic choice for a girls’ dinner. They’re easy to prepare, packed with flavor, and offer a fun way to cater to various dietary needs without compromising on taste. Plus, with the added DIY taco bar and fun dinner ideas, your girls’ night is sure to be a memorable one!
Enjoy your evening filled with great food, laughter, and unforgettable moments! 🌮✨
